Chinese Food
All Recipes
Oilless oatmeal biscuit
This is a kind of oil-free biscuit. The taste of the finished product is a little bit hard, but the more you chew it, the more fragrant it will be.
Bean cacao cake
Family members like to eat cakes. They usually make the original Qifeng cakes for them. This time, they add some ingredients to make a different cake. A cake with American bagen and cocoa powder. The soft cake with a bite of fruit and light choc... ...
Moon cake with egg
The egg baked moon cake is also known as the egg skin moon cake. A moon cake with higher video value has successfully solved the greasy problem of the moon cake. The soft and simple crust of the cake is wrapped with different flavors of stuffing... ...
Cream cake (tutorial of making embryo first)
Today we're going to make super simple cream cake. As long as we make the embryo, the rest is not a problem. Now I'll teach you how to make super soft cake embryo. My favorite concern.....
The moon cake with dried plum and fresh meat, which must be eaten in the Mid Autumn Festival, has a crispy outer skin and delicious inner stuffing
It's the annual Mid Autumn Festival again, and moon cakes of all major factions are on the stage. Sweet and salty mooncakes. What kind of filling do you like? Today, I'm going to bring you fresh meat moon cake with dried vegetables. The fresh me... ...
[sea moss and meat pine box cake] the transformation of small shell of meat pine
This salted cake box is actually an upgraded version of Master Wang Hongbao's Pincus fritillary. The box cake is more convenient to carry. It has enough ingredients. Dig it down with one spoon. It's full of minced pork and soft cotton cake. Salt... ...
Basque moon cake
It's the Mid Autumn Festival again. This year, I learned the new French moon cake. It's not the traditional shape of the moon cake, but a big round cake. When you eat, you need to cut it with your own knife. Of course, if you like to hold it, it... ...
It's time for the doughnut to change. Spinach doughnut cake.
There is a child who likes doughnut cake very much. So he often makes some doughnuts for him. But the original doughnut cake is eaten too many times. It has to be changed. Today, I will make him a spinach doughnut.
Steamed bread
I like to pack some recently. I'll start with some flour.
Interesting biscuits
Cookies are a must for beginners to bake. They are also the simplest dessert. If you think the original cookies are a little monotonous, you can try to make this chocolate biscuit. That's to say, the crispy biscuit sold on the market. It's very ... ...
Whole egg sponge cake
It's very soft. It tastes like grandma made me cake when I was a child. I miss it.
Red bean curd
I always like Chinese style pastry. I cook lard to make pastry. It's Crispy layer by layer. It's crumbling. It's a net red bean milk filling. It's not greasy. It's so delicious that it can't stop.
Milk yellow flow heart moon cake
The golden milk yellow flowing heart, the soft taste of salted eggs and the light milk fragrance with sweet smell are undoubtedly the reasons why the popularity of the milk yellow moon cake soars. Although DIY flow heart moon cake has many steps... ...
Liuxinruhuang moon cake
I studied the recipes of several great gods. I made them twice in total. At last, it was quite successful. I gave them to my friends and said they were delicious. Record the ingredients and steps. We can make 12 moulds with a weight of ~ 50g nex... ...
Cupcakes with milk
The original recipe of this Cupcake comes from sweet milk. Although it looks like Qifeng or sponge cupcake, I like it very much. The texture is very delicate and the taste is not dry at all. After the first time of making this formula, she likes... ...
Banana cereal energy bar
For Baoma, losing weight is just like raising a baby. It's a lifelong career. But recently, we have more people to lose weight. Guoguo's father lost nearly ten jin in a week by light diet. The family piled up all kinds of cereals he bought. But ... ...
Rabbit team
Mid Autumn Festival. Full moon. How can we have fewer cute bunnies? I specially made some bunnies for the children at home. I told her in the morning that my mother made the bunnies. The bed is not bad. I ran to open the oven (I put them back to... ...
Sea moss and shrimp flavored soda biscuit and baby's afternoon tea
It's a delicious and calcium supplement biscuit. It's suitable for all ages. It's crispy and delicious. It's addictive after eating. Seafood itself has a light salty taste. So it's delicious without salt.
